MAULIAHASMI, S.; ARBAIYAH, A.; ALIMI, D. K.; SURAHMAN, S.; WIBOWO, R. I. Comprehensive Analysis of Business Catering Samarinda’s Business Feasibility to Assess Its Potential and Sustainability. Journal of Business Management and Economic Development, [S. l.], v. 3, n. 03, p. 1142–1158, 2025. DOI: 10.59653/jbmed.v3i03.2002. Disponível em: https://risetpress.com/index.php/jbmed/article/view/2002. Acesso em: 12 nov. 2025.