[1]
M. Aria, N. Nessa, S. Ilona, and W. Lestari, “Anti-Inflamatory Activity Evaluation of Sungkai Leaf Ethanol Extract (Peronema Canescens Jack) Using the Red Blood Cell Membrane Stabilization Method”, J. Ris. Multidisip. Inov. Tech., vol. 3, no. 01, pp. 176–185, Feb. 2025.